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Sarah – A rehabilitation case study in eHealth communication

2020-05-22T16:53:55+01:00April 17th, 2020|Nutrition, Rehabilitation|

Electronic health communication (eHealth) systems are an invaluable resource for dietitians when supporting rehabilitation in the community. This virtual communication plays an important role in providing nutritional support and education, particularly ‘coming into its own’ in recent months! For this article, I would like to present a case study of the goals and weight [...]

Food and medicine working together for health & rehabilitation

2020-04-21T08:45:05+01:00December 3rd, 2019|Rehabilitation|

We often think of medicines and food as separate. One treats a specific medical condition and the other provides the nutrients our bodies need to function. However, medicines and food work together to treat, prevent and improve health. Managed well, they complement each other, particularly in rehabilitation where multiple drugs (polypharmacy) and complex-nutritional requirements [...]

Nutrition in Real Life Rehabilitation 

2020-04-21T08:44:04+01:00October 24th, 2019|Rehabilitation|

"The world of food is life changing and it has now become king in my life” I’ve recently had the privilege of meeting the author of the book “In the Blink of an Eye – Reborn” which describes the remarkable true story of a man’s fight for rehabilitation following the devastating impact of a [...]

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